marron-glace-corsiglia-aubagne.jpg

CORSIGLIA

Candied chestnuts
  1. Homepage
  2. Experiences from here
  3. Local Products and Flavors
  4. Spécialités gourmandes – EN
  5. Candied chestnuts

Since 1896, traditionally made Corsiglia candied chestnuts.

The factory store opens every year in December.
  • Open from Thursday, November 26 to Thursday, December 31, 2020*:
  • Monday through Friday, 9:30 a.m. to 5:00 p.m. (continuous),
    exceptional additional openings :
    – Saturdays, December 5 and 12, from 9:30 a.m. to 1:00 p.m. (closed in the afternoon)SATURDAY
    – Saturday, December 19, from 9:30 am to 5:00 pm (continuous).

Click & Collect possible (secure online payment and pick-up on site): more informations

Marrons Glacés

Since 1896, the Corsiglia family perpetuates- in the best tradition- the candied chestnuts production

The activity of Corsiglia family business is the production and sale of candied chestnuts, chestnuts in syrup, chestnut paste and cream and candied fruit peel.

marrons-glaces-emballage-corsiglia-aubagne.jpg

    Terroirs and Flavours

    Sweets
    Close