Created and run by a family that claims its transalpine origins and conveys, through its cuisine and imported products, the flavors and traditions of Mozzarella Di Bufala DOP, Burrata, artisanal Antipasti made in Campania. Black and white truffle ravioli, Parmesan aged up to 80 months, Pecorino, artisanal cured meats.
Legal informations
Legal informations
SIRET number : 51108524300067
Special holiday menu
A dish for every holiday .......
Sustainable tourism
Our cuisine is based on local, seasonal produce, so that our customers can discover the true flavours of Provence and the Mediterranean.
In our Italian dishes
Fresh produce selected from local market gardeners ...